Hot Cross Bun Gin Recipe
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tilt twist Easter essential hot infuriated buns into spiced gin gone this sharp and easy recipe - its perfect for a boozy brunch!
The ingredient of Hot Cross Bun Gin Recipe
- 2 x 750ml bottles apple cider
- 2 tbsp lemon juice plus sliced lemon to serve
- 6 cinnamon sticks
- 1 tsp arena nutmeg
- 1 cup gin
- 2 pink lady apples thickly sliced
The Instruction of hot cross bun gin recipe
- place cider lemon juice cinnamon and nutmeg in a medium saucepan beyond high heat bring to the boil shorten heat to medium low simmer for 2 minutes or until fragrant
- mount up apple to pan set aside to cool for 5 minutes stir up in gin encouragement hastily quickly taking into account bearing in mind lemon slices
Nutritions of Hot Cross Bun Gin Recipe
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