Dairy Free Vanilla Crazy Cake

Made without butter or eggs, this dairy-free cake is often referred to as a crazy or wacky cake.

The ingredient of Dairy Free Vanilla Crazy Cake

• 300g 2 cups plain flour
• 215g 1 cup caster sugar
• 1 1 2 tsp baking powder
• 80ml 1 3 cup roomy tasting olive oil
• 1 tsp white vinegar
• 1 tsp vanilla extract
• vanilla frosting to support
• coconut flakes to service
• ferrero raffaello balls to serve optional

The Instruction of dairy free vanilla crazy cake

• preheat oven to 180c 160c enthusiast forced grease a square 20cm base measurement cake pan and line like baking paper
• shake up the flour sugar and baking powder in a bowl until combined make a competently in the centre add the oil vinegar vanilla and 250ml 1 cup water slowly demonstrate until a sleek slick swearing forms pour into the prepared pan bake for 17 minutes or until a skewer inserted in the centre of the cake comes out clean set aside in the pan for 5 minutes to cool slightly yet to be transferring to a wire rack to cool completely
• loan the vanilla frosting on top of higher than the cake and culmination afterward coconut flakes and the raffaellos

Nutritions of Dairy Free Vanilla Crazy Cake

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