Sichuan Hot Pot

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Sichuan Hot Pot gone Oil, Ginger, Bay Leaves, Garlic, Cinnamon Stick, Star Anise, Cloves, Sichuan Peppercorns, Red Chilies, Base, Chicken Stock, Soy Sauce, Sauce, Chili Oil, Chinese Black Vinegar, Sesame Paste, Sesame Oil, Sesame Seeds, Peanuts, Chopped Cilantro, Scallions, Chopped Garlic, Beef, Sli

The ingredient of Sichuan Hot Pot

  • 2 tablespoons oil
  • 6 slices ginger
  • 5 bay leaves
  • 10 cloves garlic peeled
  • 1 cinnamon fasten pin
  • 5 star anise
  • 10 cloves
  • 1 tablespoon sichuan peppercorns
  • 12 whole red chilies dried
  • 1 package base spicy hot pot soup
  • 15 cups chicken heap
  • soy sauce
  • sauce sacha
  • chili oil or paste
  • chinese black vinegar or rice vinegar
  • sesame epoxy resin or peanut butter
  • sesame oil
  • sesame seeds
  • peanuts chopped
  • chopped cilantro
  • scallions chopped
  • chopped garlic
  • beef thinly shaved or lamb
  • sliced chicken
  • fish balls assorted you can gain these pre made at asian grocery stores
  • fish fillets thinly sliced ache white fish similar to in the same way as tilapia or sea bass proceed capably skillfully for this
  • tofu sheets
  • 1 slice answer tofu
  • soy puffs fried tofu puffs
  • straw mushrooms
  • shiitake mushrooms
  • wood ear mushrooms
  • noodles lively
  • glass noodles mung bean vermicelli
  • dumplings prepared frozen or wontons
  • rice cakes chinese
  • choy quantity total or bok choy
  • green leaf lettuce
  • napa cabbage