Honey Mustard Chicken Sausage Rolls Recipe

solution for your next party, these sausage rolls use chicken sausage mince and a delicious blend of honey and mustard for further flavour.

The ingredient of Honey Mustard Chicken Sausage Rolls Recipe

• 2 x 500g packets chicken sausages see note
• 2 tbsp honey
• 1 tbsp wholegrain mustard
• 2 tsp dijon mustard
• 25g 1 4 cup dried packaged breadcrumbs
• 2 tsp well ventilated light thyme leaves
• 3 sheets frozen make known pastry just thawed
• 1 egg lightly whisked

The Instruction of honey mustard chicken sausage rolls recipe

• preheat oven to 220c 200c fanatic addict forced line 2 baking trays subsequent to baking paper
• cut off surgically remove the sausage meat from the casings place the sausage meat in a bowl add the honey wholegrain and dijon mustards breadcrumbs and thyme mixture combination until without difficulty combined
• cut the pastry sheets in half arrange one sixth of the chicken mix lengthways by the side of the centre of each pastry piece brush 1 long edge of pastry in imitation of a little egg fold pastry on top of higher than filling pressing to seal and form a roll cut each roll into 5 even pieces place pieces seam side down more or less prepared trays
• bake for 25 30 minutes or until golden and cooked through foster sausage rolls hot

Nutritions of Honey Mustard Chicken Sausage Rolls Recipe

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