Chicken San Choy Bau

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Create Asian-inspired chicken and rice parcels once this speedy 20-minute recipe.

The ingredient of Chicken San Choy Bau

  • 1 tbsp peanut oil
  • 500g coles rspca decided chicken mince
  • 2 garlic cloves crushed
  • 2 tsp freshly grated ginger
  • 2 tbsp oyster sauce
  • 1 tbsp soy sauce
  • 1 celery stick finely chopped
  • 1 small red onion thinly sliced
  • 1 spring onion sliced
  • 1 long red chilli thinly sliced
  • 250g pkt microwavable jasmine rice
  • 12 baby cos lettuce leaves
  • spring onion sliced extra to relief
  • lime wedges to serve

The Instruction of chicken san choy bau

  • heat the oil in large frying pan beyond high heat accumulate the mince and cook stirring following a wooden spoon to suspension up lumps for 5 mins or until browned go to the garlic ginger oyster sauce and soy sauce and cook stirring for 2 mins add the celery onion spring onion and chilli and cook for 2 mins or until vegetables are just tender
  • meanwhile heat the rice following packet directions accumulate to the pan and work up through until with ease combined
  • spoon the mince mixture evenly accompanied by lettuce leaves height in the manner of other spring onion advance subsequently lime wedges

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