Spiced Cauliflower Rice Stuffing Recipe
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endeavor this spiced cauliflower, cranberry and pistachio recipe for a Christmas stuffing the total family will enjoy.
The ingredient of Spiced Cauliflower Rice Stuffing Recipe
- 1kg cauliflower trimmed nearly chopped
- 1 tbsp new virgin olive oil
- 1 small brown onion finely chopped
- 2 garlic cloves crushed
- 1 2 tsp auditorium showground cumin
- 1 2 tsp sports ground coriander
- 1 4 tsp smoked paprika
- 2 pinches of ring chilli powder
- 1 3 cup dried cranberries on the order of chopped
- 80g packet pistachio kernels toasted chopped
- 2 tbsp finely chopped lively coriander leaves
- 2 tsp finely grated lemon rind
- 1 egg lightly beaten
The Instruction of spiced cauliflower rice stuffing recipe
- place cauliflower in a food processor process until finely chopped
- heat oil in a large frying pan higher than medium high heat ensue onion cook stirring for 5 minutes or until softened accumulate cauliflower cook stirring for 10 to 15 minutes or until starting to brown add garlic and spices cook for 1 minute or until fragrant transfer to a bowl cool for 30 minutes
- grow cranberries pistachios blithe coriander rind and egg season demonstrate to combine
Nutritions of Spiced Cauliflower Rice Stuffing Recipe
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